Empty tin of Crosse & Blackwell's Scotch Herrings in tomato sauce.

Maker and role
Crosse & Blackwell
Production date
1939-1945

Description
Empty tin of Crosse & Blackwell's Scotch Herrings in tomato sauce. Fish was a valuable food source, containing protein, calcium, fats and vitamins. Varieties sent included herrings, salmon, pilchards and sardines.
Collection Type
Objects
Catalogue Number
2000/3

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